Monitoring and Controlling



 What do we learn?

a.     What is the nature and importance of control?
Ø  Controlling: the process of monitoring, comparing, and correcting work performance.
Ø  Why controlling is important?
·         Planning: controls let managers know whether their goals and plans are on target and what future actions to take. (Planning can be done)
·         Empowering employees: control systems provide managers with information and feedback on employee performance. (Employees motivated through effective leadership)
·         Protecting the workplace: controls enhance physical security and help minimize workplace disruptions. (An organizational structure created to facilitate efficient achievement of goals)

b.    Steps in the control process.
Ø  Control process: a three-step process of measuring actual performance, comparing actual performance against a standard, and taking managerial action to correct deviations or inadequate standards.
Ø  The steps:
1.      Measuring actual performance:
·          How We Measure ?
o   personal observations, statistical reports, oral reports, and written reports.
·         What We Measure?
o    critical to the control process than how it’s measured.
2.      Comparing actual performance against the standard:
·         Determining the degree of variation between actual performance and the standard.
·         Range of variation: the acceptable parameters of variance between actual performance and the standard.
3.      Taking managerial action:
·         Immediate corrective action: corrective action that corrects problems at once in order to get performance back on track.
·         Basic corrective action: corrective action that looks at how and why performance deviated before correcting the source of deviation.
·         Revise the Standard: if performance consistently exceeds the goal, then a manager should look at whether the goal is too easy and needs to be raised.
·         Managers must be cautious about revising a standard downward.
4.      Managerial decision in controlling:


c.      How organizational and employee performance are measured.
Ø  What is organizational performance?
·         Performance:  the end result of an activity.
·         Organizational performance: the accumulated results of all the organization’s work activities.
Ø  Measures of organizational performance:
·         3 measures:
o   Productivity: the amount of goods or services produced divided by the inputs needed to generate that output.
o   Organizational effectiveness:  a measure of how appropriate organizational goals are and how well those goals are being met.
o   Industry and company ranking.
Ø  Controlling for employee performance:
·         Disciplinary actions:
o   actions taken by a manager to enforce the organization’s work standards and regulations.
o   Delivering Effective Performance Feedback – managers need to provide their employees with feedback so that the employees know where they stand in terms of their work.

d.    Tools used to measure organizational performance.
Ø  Feed forward control:  control that takes place before a work activity is done.
Ø  Concurrent control:  control that takes place while a work activity is in progress.
Ø  Management by walking around:  a term used to describe when a manager is out in the work area interacting directly with employees.
Ø  Feedback control:  control that takes place after a work activity is done.
Ø  financial controls:
·         Ratio analysis:
o   Liquidity
o   Leverage
o   Activity
o   Profitability
·         Budget Analysis:
o   Quantitative standards
o   Deviations
Ø  Information controls:
·         Managing information system (MIS): a system used to provide management with needed information on a regular basis.
·         Data:  an unorganized collection of raw, unanalyzed facts (e.g., an unsorted list of customer names).
·         Information: data that has been analyzed and organized such that it has value and relevance to managers.
Ø  The balanced score card:
·         Balanced score card: a performance measurement tool that examines more than just the financial perspective.
·         Measures a company’s performance in four areas:
o   Financial
o   Customer
o   Internal processes
o   People/innovation/growth assets
Ø  Benchmarking of best practices:
·         Benchmarking: the search for the best practices among competitors or non-competitors that lead to their superior performance.
·         Benchmark: the standard of excellence to measure and compare against.

e.      Contemporary issues in control.
Ø  Workplace concerns:
·         Employee theft: any unauthorized taking of company property by employees for their personal use.
Ø  Adjusting controls for cross-cultural differences and global turmoil.
Ø  Workplace violence.
Ø  Controlling customer interactions:
·         Service profit chain: the service sequence from employees to customers to profit.
Ø  Corporate governance: the system used to govern a corporate so that the interests of corporate owners are protected.

Comments

Popular posts from this blog

Planning Work Activities

Being an Effective Leader